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LIST OF TYPES OF CEREALS AND OTHER PRODUCTS:
(A): Paddy rice (group P0 - range 11-55%)
(B): Wheat (group P1 - range 11-55%)
(C): Maize (group P2 - range 11-50%)
(D): Barley (group P3 - range 11-50%)
(E): Rice (group P4 - range 11-50%)
(F): Sorghum (group P5 - range 11-50%)
(G): Feed (group P6 - range 11.5-50%)
(H): Rapeseed (group P7 - range 11-55%)
(I): Sunflower and melon seeds (group P8 - range 11-50%)
(J): Sesame (group P9 - range 7.5-44%)
(K): Soybean meal (group P10 - range 7.5-44%)
(L): Soya (Group P11 - range 10-50%)
(M): Peanuts (group P12 - range 10-50%)
(N): Cotton seed (group P13 - range 7.5-44%)
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